Nouveau California, USA
Pasta di Mandorle Pelate California
Pâte pure d'amandes pelées origine Californie. Douceur et finesse.
En stock
Commande ouverte pour les professionnels.
3 option(s)
Your current price
17.29EUR excl. VAT / kg
i.e. 18.24 EUR incl. VAT (5.5%)
+ 2% loyalty cashback on every order
Tier 1 · Up to 100 kg
Tier 1
17.29
Up to 100 kg
Tier 2
15.56
100 to 399 kg
Tier 3
14.70
400 kg and above
Quantity
1unit(s)×5.00 kg=5.00 kg
0 kg100 kg400 kg
Add 95.0 kg to reach Tier 2 and save 1.73 EUR/kg
Estimated savings on your current order: 8.65 EUR
Products subtotal (excl. VAT)86.45 EUR
Estimated shipping20.00 EUR
VAT 5.5% (food)4.75 EUR
VAT 20% (shipping)4.00 EUR
Total (incl. VAT)115.20 EUR
IGP certified
4-6 day delivery
Secure payment
5 kg min order
Pâte pure d'amandes pelées origine Californie. Douceur et finesse.
An emblematic product of the Italian terroir, processed in our partner workshop in Cortemilia (Piemonte), at the heart of the Langhe hills.
Suggested uses
- Gelato shops: base for gelati, variegato, decoration
- Pastry: pralines, entremets, macarons, biscuits
- Chocolatier: coatings, inclusions, ganaches
- Bakery: fillings, post-bake croissants
Why Nonna Luisa?
The only distributor that is also a restaurateur.
Straight from the producer
No middleman. The real price.
-27% on average vs market
Compared to Valrhona or Pariani.
Used in our restaurants
We know the product, we use it.
Clean label
No milk, no added fats (creams).
In the same range
Complementary products
Pasta di Mandorle Pelate California
115.20 EUR TTC
5.00 kg · En stock